Don’s Seafood and Chicken House Pub
1344 Ocean Hwy, Pocomoke City, MD, 21851
Don’s Seafood and Chicken House Pub Menu
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Diabetics at McDonald's
Most burgers served at McDonald's are low in sugar but there are several burgers which are high in sodium. You must choose burger options which are low in sugar and moderate in sodium content. You can also avoid extra dressings or cheese over your burger to control diabetes at McDonald's.
Foods to Avoid for Diabetics at McDonald's
Diabetics will find many tempting food items at McDonald's but most of these food items are also high in sugar or sodium. Diabetics must skip desserts and shakes at McDonald's to avoid sugar spike. You should also skip all McCafe drinks except a few containing low sugar and fat-free options. Besides the drinks and beverages, you should also avoid bacon-based and sausage-based burgers and sandwiches to limit your sodium intake. Diabetics should also skip the sausage-based salad options available at McDonald's.
Food Suggestions for Diabetics at McDonald's
Southwest Grilled Chicken Salad
Nutritional Facts: 350 calories, 12g (Tans. Fat 0g & Sat. Fat 4.5g), 1070mg sodium, 27g carbs, 6g sugar, 6g fiber, 37g Protein
Egg McMuffin®
Nutritional Facts: 300 calories, 11g (Tans. Fat 0g & Sat. Fat 6g), 760mg sodium, 30g carbs, 3g sugar, 2g fiber, 17g Protein
4-piece Chicken McNuggets®
Nutritional Facts: 180 calories, 11g (Tans. Fat 0g & Sat. Fat 2g), 340mg sodium, 11g carbs, 0g sugar, 1g fiber, 17g Protein
Kiddie Cone
Nutritional Facts: 45 calories, 1g (Tans. Fat 0g & Sat. Fat 0.5g), 20mg sodium, 8g carbs, 6g sugar, 0g fiber, 1g Protein
4-piece Chicken McNuggets® Happy Meal
Nutritional Facts: 180 calories, 11g (Tans. Fat 0g & Sat. Fat 2g), 340mg sodium, 11g carbs, 0g sugar, 1g fiber, 10g Protein
Iced Latte
Nutritional Facts: 90 calories, 4.5g (Tans. Fat 0g & Sat. Fat 2.5g), 65mg sodium, 7g carbs, 7g sugar, 0g fiber, 4g Protein
World Famous Fries®
Nutritional Facts: 230 calories, 11g (Tans. Fat 0g & Sat. Fat 1.5g), 160mg sodium, 29g carbs, 0g sugar, 3g fiber, 3g Protein
Visit below restaurant in Pocomoke City for healthy meals suggestion.
High Blood Pressure at McDonald's
Most burgers at fast food joints contain a high amount of sodium. You must keep your sodium intake in check if you are suffering from high blood pressure. McDonald's offers a wide range of burgers based on your diet preferences. Choose the right burger and avoid French fries at all cost while dining at McDonald's.
Foods to Avoid at McDonald's for High Blood Pressure
Avoid Bacon, Egg & Cheese Biscuit Burger and Bacon, Egg & Cheese McGriddles at McDonald's as both these burgers are high in sodium. Skip extra cheese and avoid French fries if possible as they are too greasy and can add to your sodium intake. Also, avoid all types of sausage-based burgers or sandwiches at McDonald's to limit your sodium levels.
Food Suggestions for High Blood Pressure at McDonald's
Side Salad
Nutritional Facts: 15 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 15mg sodium, 3g carbs, 1g sugar, 1g fiber, 10g Protein
Filet-O-Fish®
Nutritional Facts: 390 calories, 19g (Tans. Fat 0g & Sat. Fat 4g), 560mg sodium, 38g carbs, 5g sugar, 2g fiber, 17g Protein
Baked Apple Pie
Nutritional Facts: 240 calories, 11g (Tans. Fat 0g & Sat. Fat 6g), 95mg sodium, 35g carbs, 16g sugar, 4g fiber, 2g Protein
Vanilla Cone
Nutritional Facts: 200 calories, 5g (Tans. Fat 0g & Sat. Fat 3.5g), 95mg sodium, 32g carbs, 16g sugar, 4g fiber, 2g Protein
Americano
Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 10mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Coffee
Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 20mg sodium, 1g carbs, 0g sugar, 0g fiber, 2g Protein
Apple Slices
Nutritional Facts: 15 calories, 0g (Tans. Fat 0g & Sat. Fat 0 g), 0mg sodium, 4g carbs, 3g sugar, 0g fiber, 0g Protein
Visit below restaurant in Pocomoke City for healthy meals suggestion.
High Cholesterol at MCDONALD'S
Cholesterol is the biggest concern for people visiting McDonald's, especially people suffering from high cholesterol. You can order chicken or egg burgers instead of ham or cheeseburgers to maintain your cholesterol levels at McDonald's. In addition, you can also try the salads and opt for drinks that low in sugar.
Foods to Avoid at MCDONALD'S for High Cholesterol
Bacon-based items are often too greasy and high in bad cholesterol. If you are concerned about high cholesterol, then you must avoid all bacon-based burgers and salads. Also, skip the Buttermilk Crispy Chicken Tenders to keep your cholesterol levels in check. You must also keep sausage-based items at bay when dining at McDonald's.
Food Suggestions to Maintain Cholesterol Level at MCDONALD'S
Side Salad
Nutritional Facts: 15 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 15mg sodium, 3g carbs, 1g sugar, 1g fiber, 1g Protein
Egg White Delight McMuffin®
Nutritional Facts: 260 calories, 8g (Tans. Fat 0g & Sat. Fat 4.5g), 780mg sodium, 29g carbs, 3g sugar, 2g fiber, 16g Protein
McChicken®
Nutritional Facts: 410 calories, 22g (Tans. Fat 0g & Sat. Fat 4g), 590mg sodium, 39g carbs, 5g sugar, 2g fiber, 15g Protein
Oatmeal Raisin Cookie
Nutritional Facts: 140 calories, 5g (Tans. Fat 0g & Sat. Fat 2.5g), 125mg sodium, 22g carbs, 12g sugar, 1g fiber, 2g Protein
Hamburger Happy Meal
Nutritional Facts: 480 calories, 16g (Tans. Fat 0g & Sat. Fat 5g), 680mg sodium, 62g carbs, 21g sugar, 3g fiber, 22g Protein
Cappuccino
Nutritional Facts: 120 calories, 6g (Tans. Fat 0g & Sat. Fat 3.5g), 80mg sodium, 9g carbs, 9g sugar, 0g fiber, 6g Protein
Yoplait® GO-GURT® Low Fat Strawberry Yogurt
Nutritional Facts: 45 calories, 0.5g (Tans. Fat 0g & Sat. Fat 0g), 30mg sodium, 9g carbs, 5g sugar, 0g fiber, 2g Protein
Visit below restaurant in Pocomoke City for healthy meals suggestion.
Q & A for McDonald's
When McDonald's first opened?
McDonald's began its operations by converting food and drinks stand called "The Airdrome" into first McDonald's restaurant.
When does McDonald's open?
McDonald's opens daily at 5:30 AM and stays open until 11:00 PM.
Which McDonald's is open 24 hours?
Unfortunately, there are not a single McDonald's which operates 24/7.
Where's McDonald's near me?
There are over 13,905 McDonald's outlets in the United States itself. You can find a McDonald's nearby with the help of our Restaurant Listings directory.
When McDonald's start and stop serving breakfast?
McDonald's starts serving breakfast at 5:30 AM daily until 10:30 AM.
When McDonald's start and stop serving lunch?
McDonald's starts serving lunch at 10:30 AM from Monday to Friday and 11:00 AM on Saturdays and Sundays. Happy Meals are also served during lunch hours.
Will McDonald's bring back the McRib?
McRib is back at McDonald's since October 2018.
Will McDonald's bring back spicy McChicken?
McDonald's in the United States has no plans currently to bring back the Spicy McChicken.
Will McDonald's bring back the Grand Mac?
McDonald's doesn't serve Grand Mac currently and there are no plans to bring it back anytime sooner. You can always try the Big Mac if you have a large appetite for burgers.
Are McDonald's milkshakes gluten free?
Yes, all flavors of McDonald's milkshakes are gluten-free. Nearly all beverages served at McDonald's are gluten-free.
Are McDonald's burgers gluten-free?
Unfortunately, McDonald's does not serve gluten-free burgers. All the buns and other ingredients such as fried chicken patties, grilled chicken patties, beef patties, sauces, condiments, etc. contain gluten.
Are McDonald's Apple Pies vegan?
Generally, Apple Pies are prepared using shortcrust pastry which contains eggs. However, McDonald's Apple Pie pocket is vegan-friendly as it is both dairy and egg free.
Are McDonald's Veggie Burgers vegan?
Veggie Burgers served at McDonald's are purely vegan. Just remember to skip the sauce as the sandwich sauce contains egg.
Are McDonald's Milkshakes vegetarian?
Yes, McDonald's milkshakes are 100% vegetarian and don't contain any meat product.
When did McDonald's introduce McCafe?
McDonald's McCafe was introduced by McDonald's as a separate coffee chain in 1993. The café also served great bakery and pastry besides offering a great variety of coffee beverages.
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About McDonald's
McDonald's is the largest American fast food company with over 37,855 outlets spread across 100 countries. Primarily known for hamburgers, cheeseburgers, and French fries, McDonald's menu also serves chicken dishes, breakfast products, soft drinks, wraps, milkshakes, and desserts today. The restaurant chain introduced smoothies, salads, fish, and fruits on the menu to offer healthy food options at McDonald's.
The restaurant began its operations in 1940 in San Bernardino, California, United States. The name of the restaurant comes from its founders Richard and Maurice McDonald. The siblings started the food business as a hamburger stand which was later converted into a restaurant franchise in 1953. The first Golden Arches logo was also introduced in the same year.
Healthy Food Options at McDonald's
McDonald's was highly criticized for its unhealthy food options. Being a renowned brand and a popular fast food chain, McDonald's decided to revamp its image and decided to serve healthy food options. Most of these healthy food choices were salads, smoothies, fruits, and fish items.
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Address :
1344 Ocean Hwy
Pocomoke City, MD, 21851 - Phone (410) 957-6430
- Website https://www.donsseafoodandchickenhouse.com/
- Click To Get Directions
Opening Hours
- Mon :9:00 am - 9:00pm
- Mon : 9:00 am - 9:00pm
Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Parking : Private Lot
Bike Parking : No
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Average
Music : Background
Good For Dancing : No
Alcohol : Full Bar
Happy Hour : Yes
Coat Check : No
Smoking : No
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : Yes
Waiter Service : Yes
WE SERVE THE FOLLOWING STATES
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Sean D.
Restaurant was clean and wait staff was friendly. I had the Fried Chicken and Steamed Shrimp combo. The chick was moist and flavorful, The shrimp are prepared per the local custom (shells still on and Old Bay). Prices were reasonable. It was not overly crowded and I received my food quickly. It is worth trying out if you are in the area and looking for a decent place to eat and grab a beer. the only fault I have is the beer selection was not all that robust but that isn't uncommon in this neck of the woods.
(3)Louisa V.
Super friendly staff, fast service, pretty good lunch and dinner selections. I really liked the crab soup.
(4)Brian P.
Food was pretty good, service was not so good. Booths had Tv's which made for more relaxed lunch wt the kids.
(4)Anastasiya Z.
Amazing place, amazing food, amazing service! Chopped steak is one of the best I've tried.
(5)C S.
Delicious, fresh local seafood! I had a crab cake as big as my fist- all crab, no fillers. Yumm! The soft crabs were deep fried (a little too much breading for me). Everyone enjoyed their meals. Definitely a good place to stop while driving up Rte 13 on the Eastern Shore.
(4)Steve G.
(1.50 stars) Context means everything when trolling small towns and rural areas for dinner. Over the years I've had business trips to places where alternatives to McD's are few. I've spent full weeks in Pocomoke City several times, usually in travel to clients just over the VA border of the Eastern Shore. There are a few options here, and while it isn't fine dining, Don's is alright. Their fried chicken is fresh (there are bazillions of chickens in this area), well seasoned and competently cooked. I've also been served by Don's seafood alter ego; shrimp overcooked and drenched in Old Bay seasoning. Piled onto shell-on shrimp, Old Bay seasons the diner's fingers as much as it does the shrimp. This vile seasoned salt is a regional custom, and undoubtedly masks the taste of much past-prime seafood. They use enough Old Bay on the steamed shrimp to ruin any shrimp flavor.
(1)Ernest H.
During a recent lunch stop at Don's Seafood and Chicken House in Pocomoke, MD, my wife and I made a marvelous discovery: Sweet Potato Smith Island Cake. For those unaware, Smith Island cake is a traditional Maryland dessert (the official State dessert) that originated from the island region of the same name over 100 years ago. This labor-intensive confection features 8 to 15 thin cake layers each spread with frosting or crème. Though this culinary treat is often composed of yellow cake, its variations are many--really only limited to one's imagination. What we discovered at Don's was the unique creation of their talented baker, Shannan. Her Sweet Potato Smith Island cake is based on the imaginative use of that vegetable. She has carefully crafted her cake to be amazingly moist, sweet and indescribably flavorful. If you like Sweet Potato pie you'll love Shannan's creation. On second thought, it's so good that even if you don't like sweet potato pie you'll still like Shannan's cake. She's even created a carrot cake version which we also tasted. Predictably, it too was scrumptious. In fact, her talents go even further with other Smith Island cake versions such as Red Devil (alternating layers of Red Velvet & Devil's Food) and Oreo (a cake version of the cookie). Needless to say, these (and others) are on the must-have list for future visits. If your travels take you in the vicinity of Pocomoke City, stop at Don's Seafood and Chicken House and enjoy a delicious lunch or dinner (mouth-watering crab cakes & great roasted chicken) and complete the experience with some of Shannan's excellent cake.
(4)Leslie K.
Great place to stop and eat while traveling - very clean with quick, friendly service and well prepared food. We had lunch at 12 on a Saturday and there was no wait. The sweet potato fries were seasoned with cinnamon and sugar - so yummy!
(4)Diana P.
BEYOND Great sweet potatoe fries, amazing crab cakes. Fried chicken was freaking awesome.
(5)Lon H.
Went here for Sunday lunch. Food was average. Wife had the crab cakes..those were above average. Quick service, reasonable prices.
(3)K B.
As you can tell by the name, Don's doesn't really know what it wants to be. Is it a seafood joint, a fried chicken place, a pirate pub...? And as a jack of all trades, Don's is really a master of none. It's a so-so seafood place, so-so fry place, and a piss poor pirate pub, of which it's only attempt to espouse is by plastering the place with it's eye-patched, peg-legged chicken.... Arrrrgh! It's like they took a poll things tourists like and smooshed the results into something they thought would be appealing to all... Throw in Chincoteague pony and they'll have everything covered. In tribute to this, the food is not memorable, but not disastrous. You can eat here ok, and the decent selection of beers on tap will help it go down.
(2)